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DINING

at Wintergreen Resort

The Copper Mine

The Copper Mine blends rustic Italian comfort with casual mountain dining. Enjoy cozy indoor ambiance or al fresco dining and chose a signature cocktail or one of our selected wines. Each dish is crafted with traditional flavors and a modern touch. The menu features garden-fresh salads, sharable appetizers and pastas, signature entrees, weekend evening roasts, and chef-crafted paninis.

Seating at the Copper Mine is “first come, first served”. Please call in advance for large parties. (434) 325-8090

The Copper Mine is closed for the spring season.

Hours may vary by season, so please check The Wintergreen Weekly for current hours of operation. For more information, call 434-325-8090

 

Dinner Menu
Kids Menu
Lunch Menu
Prime Rib Night

Menu

Dinner
EVENING ROAST
Friday

Baked Potato, Chef's Vegetable, Au Jus, Horseradish Sauce: Queen Cut (10 oz) $34

Beef Prime Rib*
Friday

Baked Potato, Chef's Vegetable, Au Jus, Horseradish Sauce: King Cut (14 oz) $38

Beef Prime Rib*
Saturday

Onions, Carrots, Lager Demi, Served over Polenta $28

Osso Bucco (Pork Shank)
Sunday

Fried Potato Wedges, Chef's Vegetables: Half Chicken $20

Herb Rubbed Chicken
Sunday

Fried Potato Wedges, Chef's Vegetable: Whole Chicken $35

Herb Rubbed Chicken

The ever popular Prime Rib Night is transitioning to The Evening Roast, now offered daily on weekends. Enjoy your favorite hearty roasts alongside all the classic sides, perfect for a weekend treat. Join us and savor the tradition!

Friday
Beef Prime Rib*
Baked Potato, Chef’s Vegetable, Au Jus, Horseradish Sauce
Queen Cut (10 oz) $34
King Cut (14 oz) $38

Saturday
Osso Bucco (Pork Shank),
Onions, Carrots, Lager Demi, Served over Polenta
$28

Sunday
Herb Rubbed Chicken
Herb Rubbed Chicken, Fried Potato Wedges,
Chef’s Vegetable
Queen Cut (12 oz) $20
King Cut (16 oz) $35

SOUPS & APPETIZERS
ITALIAN LENTIL SOUP

(Gluten Free/Vegan)

$8
CHEF'S FEATURED SOUP

Rotating variety of soup offerings

$8
TUSCAN BREADBASKET

(Vegetarian) Served with Marinara

$8
CAPRESE FLATBREAD

(Vegetarian) Wood Fired Flatbread, Basil Pesto, Roma Tomatoes, Fresh Mozzarella

$10
SPINACH ARTICHOKE DIP

(Vegetarian) Cream Cheese, Spinach, Artichoke Hearts, Asiago, Naan Dippers

$12
CALAMARI

Semolina Crusted, deep fried, Lemon Zest, Red Pepper, Pecorino and served with Marinara

$16
STUFFED MUSHROOMS

(Gluten Free) Button Mushrooms, Italian Sausage, Spinach, Feta, Balsamic Glaze

$12
SALADS
HOUSE SALAD

(Vegan/Gluten Free) Spring Mix topped with Tomatoes, Carrots, Red Onion, Pepperoncini - choice of dressing

CLASSIC CAESAR

Crisp Romaine Lettuce tossed in Caesar Dressing, finished with Asiago, Croutons and Anchovies

GREEK

(Vegetarian) Chopped Romaine, Cucumber, Tomato, Olives, Red Onion, Feta, Pepperoncini and Greek Dressing

GRILLED “WEDGE”

(Gluten Free) Grilled Romaine Lettuce, Gorgonzola Dressing, Crumbled Gorgonzola, Diced Tomatoes, Crispy Pancetta, Scallions & Balsamic Glaze

Side Salad $8 | Full Salad $14
Salad add-ons:
Grilled Chicken $9 (Gluten Free)
Grilled Salmon $12 (Gluten Free)
Sauteed Shrimp $10 (Gluten Free)
Three Meatballs $8
Dressings: Ranch, Balsamic, Caesar, Gorgonzola, Greek, Golden Italian

Sandwiches
Prime Tagliata

Shaved Prime Rib, Provolone, Portobello, Tomato, Arugula, Au Jus, Hearth Baked Hoagie

$18
FOCACCIA CHICKEN SANDWICH

Grilled Chicken, Prosciutto, Mozzarella, Lettuce, Tomato, Pesto Aioli, Focaccia Roll

$15
CACCIATORE PANINI

Braised Chicken, Mushrooms, Onions and Peppers, Mozzarella, Fresh Basil, Tuscan Panini Bread

$14
CAPRESE PANINI

Fresh Mozzarella, Sliced Roma Tomatoes, Fresh Basil, Balsamic Glaze, Whole Grain Panini Bread

$15
ITALIAN POT ROAST SANDWICH

Slow Roasted Shredded Beef, Grilled Onions, Banana Peppers, Mozzarella, Toasted Ciabatta Hoagie

$16
ENTRÉES
CHICKEN ARTICHOKE

Chicken Cutlet, Mushrooms, Artichoke Hearts, Asiago Cream Sauce, Herbed Orzo Pasta, Sauteed Broccoli

$25
SEAFOOD MANICOTTI

Ricotta Stuffed Pasta Topped with Shrimp, Crab, Salmon, Sherry Cream Sauce, Mozzarella

$30
SALTIMBOCCA PORK CHOP

(Gluten Free) Cut Chops, Prosciutto, Fresh Sage, Parmesan, White Wine, Butter, served with Roasted Red Potatoes and Asparagus

$27
HERB CRUSTED BAKED COD

(Gluten Free) Atlantic Cod, Fresh Herbs, Panko, White Wine, Olive Oil, Grilled Asparagus and Parmesan Risotto

$26
BAKED RIGATONI

(Gluten Free) Italian Sausage, Ragu Bolognese, Rigatoni, Mozzarella, Pecorino Romano

$26
BAKED ZITI

(Vegetarian/Gluten Free) Zucchini, Mushrooms, Bell Peppers, Onions, Garlic, Marinara, Ziti Pasta, Mozzarella, Pecorino Romano

$24
FAMILY STYLE PASTA
Choice of Pasta

Spaghetti, Fettuccine, Penne, Rigatoni, Angel Hair (Gluten Free Pasta available upon request)

Choice of Sauce

Marinara, Bolognese, Alfredo, Vodka Sauce, Basil Pesto, Olive Oil and Garlic

Choice of Enhancement

Grilled Chicken, Sauteed Shrimp, Meatballs, Italian Sausage, Grilled Salmon, Wild Mushroom Blend, Roasted Veggie Blend

All Family Style dishes are served with portions for sharing and are served with Grilled Tuscan Bread
Individual $20 | Serves Two $32 | Serves Four $60

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness*

 

 

DESSERTS
Tiramisu Cake

$10
Vanilla Brulee Cheesecake

$10
Flourless Chocolate Torte (GF)

(Gluten Free)

$9
Two Chocolate Canoli

$10
Bourbon Caramel Pecan Bread Pudding

$10
Vanilla Bean Gelato

(Gluten Free)

$8
Belgian Chocolate Gelato

(Gluten Free)

$8
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